This cold noodle dish requires a bit of preparation ... use it instead. This dish is vegan, but vegetarians can add a shredded egg crepe and omnivores can add strips of chicken or pork.
This noodle dish is totally moreish. It's spicy, peanutty and irresistible as either lunch or dinner. The main thing is to not to overcook the rice noodles as they will get heated again when you ...
A speedy, vegan stir-fry with aromatic spice and plenty ... fat (of which 1.5g saturates), 11g fibre and 1.1g salt. Soak the noodles according to the packet instructions, then drain and rinse ...
If you fancy something with heat and warmth, go for the coconut tofu saag vegan curry recipe or the spicy Sichuan dan dan noodles. And for dessert, vegan baking doesn’t have to be dull ...
Sicilian spicy pasta made the traditional Italian way using olive oil, chili, broccoli and some cheese. Its low fat, its vegetarian, its easy to cook. Boil a bowl full of pasta in 5ltrs of boiling ...