Sprouted quinoa is a great way to add texture and nutrition to your vegan pizzas. To sprout quinoa, rinse it well and soak it ...

Hot, fresh, homemade pizza is a wonderful thing, but it can be a lot of work. This simple trick turns a plain potato into an ...

You can use any vegetables you like for this vegan pizza – just remember to keep them thinly sliced and don’t overcrowd the base. Each serving provides 418 kcal, 13g protein, 47g carbohydrate ...

I'm not a huge fan of a lot of vegan spots but this one was pretty fire. Not healthy, but all vegan food isn't meant to be ...

Homemade pizza is a great way to get the kids involved with dinner. These two vegan toppings are a good starting point, but feel free to experiment with your own. Start by making the pizza dough.

Simply cut potatoes into wedges or sticks, toss with olive oil, chopped fresh oregano, salt, pepper, and bake until golden ...

The pizza is made with Parmesan garlic sauce, Wisconsin mozzarella cheese, thin sliced Italian beef, giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options ...

The scene has advanced far beyond bricks of tofu sprinkled with nutritional yeast, growing to include everything from vegan Vietnamese restaurants and pizza joints to fully vegetarian tasting menus.