Here are three recipes from the book that you can ... “This one-pot delight is creamy and comforting, with bursts of Italian flavour from tomatoes, vegan cheese and basil. Serve with toast ...

From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...

Shannon Martinez has built a fan-base by creating big-flavoured dishes that happen to be vegan. The Melbourne-based chef and restaurateur is a proud first-generation Spanish-Australian, but Italian ...

Like most Italian cities, Verona has a great food scene. But while plenty of traditional options are made with meat and dairy ...

Sauced Pizzeria in Pacific Beach is the result of Christina Cunningham’s mission to help bring families together, in this ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

Especially if you have plant-based chef Shannon Martinez’s new cookbook Vegan Italian Food at hand. This colourfully photographed tome is loaded with vegan recipes – both Italian classics that are ...

World Vegan Day is a great time to explore plant-based recipes that are simple, wholesome, and full of flavor. Whether you’re ...

Chef Nadia Ellis travels through Italy, making stops in its various regions to explore the culture, cuisine and some fantastic plant-based recipes. In Sardinia, Nadia explores the island's ...

Vegan Italian Food is out now via Hardie Grant ... We hang out with him at home and chat about his enviable veggie patch, raising chickens and writing well-known recipes with decades of expertise. Who ...