Though the classic French omelette doesn't have much in the way of fillings, you can still add whatever you like. While French and American omelets are probably the two best-known types, they're not ...

You can use any type of cheese you prefer, from sharp cheddar to creamy Swiss. The ham adds a savoury, salty flavour that pairs perfectly with the gooey cheese. This omelette is a great way to ...

It uses a fair amount of oil, but you can blot up the excess when you take the omelette out of the skillet. Make this with any type of sturdy green vegetable you have. I like to use long beans ...

I ate this omelette on a Thai airways flight, which served it as an accompaniment to khao tom soo sap (Thai rice soup with meatballs). The combination is a perfect breakfast, whether you are in ...

Let's get cooking! Ramsay's 10-minute omelet features smoked salmon, herbs, and two types of cheese. I should note I skipped the miniature capers and still loved all the flavor in this dish ...