Besides the major cuts we see all the time, what in the world's the difference? Photo byPhoto Credit GirlCarnivore From melt-in-your-mouth filet mignon to bold, flavorful brisket, each cut of beef ...

What Are The Types of Brisket The two main types of brisket cuts are "flat cut" and "point cut." You can purchase a whole brisket which contains both, but there are some important considerations ...

You've spent the last eight (perhaps 12 hours) roasting or smoking a beef brisket, and now it's time to slice it and serve it. What a fantastic accomplishment, but here's the rub (sorry).