Or perhaps something with poultry? When we hear this question, our minds usually jump to chicken. It's undeniably the most ...

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Most people have never seen a turkey egg, much less eaten one. That lack of availability is the key reason turkey eggs aren't ...

A lesser-known existential culinary question might still sound a little familiar: Should a club sandwich be made with turkey or chicken? Plenty of recipes allow for either bird in the room service ...

You can swap the turkey for chicken if you prefer. Each samosa provides 153 kcal, 14g protein, 14g carbohydrate, 4g fat, 2g fibre. Heat the oil in a large frying pan over a medium heat.

but experts have now revealed precisely how long you can keep a cooked turkey in the fridge before it becomes unsafe and when to discard other types of meat such as pork, beef, chicken ...

“Thousands of Canadians get food poisoning every year from food that has not been stored, prepared or cooked properly,” said Health Canada on its Poultry Facts website. “It often happens with turkey ...

Recent data from Coles shows how our Christmas lunch is changing. Chicken sales are doubling, while turkey sales are in decline as people opt for cheaper cuts in supermarkets. Ham remains a ...