Scientists created a packaging solution that reduces mercury in canned tuna by up to 35%, making fish consumption safer. Fish ...

and pat it dry. From here on out, the world is your oyster -- or tuna? You can use the fish as-is for an elevated raw sushi experience (aka sashimi), or fry it up for a lightly cooked exterior.

Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation of toxic mercury also makes fish consumption a concern, of which ...

On Friday, Tri-Union Seafoods announced a voluntary recall of select canned tuna products sold under the Genova, Van Camp's, ...

fish protein extracts in the form of dry powder, fresh and lab-steamed fish in fillet and mince forms, and commercially available samples of canned tuna, both in larger pieces and as minced fish ...

When I created this cranberry salad recipe, I had no idea that I was making a copycat of something that Whole Foods sells. All I know is I was trying to bring together two things I loved — my ...

These tuna fish cakes are a great way of using up leftover ... Tip back in to the saucepan and leave off the heat to steam dry for 5 minutes. Once dry, roughly mash the potatoes until completely ...

Researchers at Chalmers University of Technology have developed a packaging solution that reduces mercury in canned tuna by ...

The defect could lead to contamination with a bacteria that causes potentially fatal food poisoning.

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...

Canned tuna products sold under three brands at stores across New Jersey have been recalled over a risk of potentially ...