This tart has appeared in many forms; it's my go-to recipe. I make the crust just like my mother used to make her cookie crust for her fridge tarts, but I use coconut instead of cookies. TOP TIP: You ...

For many New Yorkers from the Caribbean, Diwali is marked with sweet treats like prasad. Even though Seema Singh’s home in ...

In this tart, I’ve added coconut and rum to give a sense of the exotic. Simply serve with a scoop of good quality vanilla icecream or with whipped cream.

If you do eat dairy products always buy all-butter puff pastry and shortcrust pastry. Copyright © 2024 BBC. The BBC is not responsible for the content of external ...

They will be delighted with such a gift. Crunchy tart, delicate coconut cream, juicy strawberries, and coconut pralines impress with phenomenal taste and incredible appearance. It is almost ...

These Hong Kong-Style Coconut Tarts are filled with a fragrant and moist coconut frangipane in a shortbread cookie crust.

This rich chocolate tart from Fran Mazza's cookbook Feed Me Feed Me is a winner if you're a chocolate-lover. The 70%-plus dark chocolate makes this tart quite bitter, which is great, but feel free ...

Fold in the coconut and vanilla. Spread the rhubarb over the pastry base and then spread or pipe the meringue on top. Place in 180oc oven for about 15 minutes or until golden and set.

Trinidad and Tobago relies on its energy sector for much of its economic activity, and has one of the highest per capita incomes in Latin America. Economic growth between 2000 and 2007 averaged ...

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Observed at 06:00, Tuesday 22 October BBC Weather in association with MeteoGroup, external All times are Cuba Daylight Time (America/Havana, GMT-4) unless otherwise stated.