A traditional waterwheel enables the mill to produce stoneground flour." Visitors to Houghton Mill can watch the flour being milled each Sunday, until 3 November. National Trust said during the ...

Known for containing the least gluten of all whole wheat flour, it's rich in complex carbohydrates, fiber, and important minerals. On the Emerald Isle, some wheat millers continue to use traditional ...

Floryo, founded in 2022 by Manohar Kumar, aspires to keep the traditional stone mill culture alive, serving flour that has all its nutritional value intact, unlike ultra-refined packaged products ...