Leave to cook for 5 minutes for all the flavours to marry. Season with salt and pepper and ladle the soup into bowls. Top with grated pecorino cheese (if using), basil leaves and a drizzle of ...
Here are 12 easy soup recipes that will save you on days when you just need to not think too hard about your next meal. For a vegetarian and dairy-free option, lentil just can't be beat.
The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...
Blend the soup in a liquidiser or food processor until smooth. Return to the heat and add the coconut milk, lime juice, and coriander. Heat through but do not let it boil again. Serve immediately.
I switched up my usual lentil soup recipe for a Blue Zone-approved recipe to see how it compared. The recipe is from Buettner's cookbook "The Blue Zones Solution: Eating and LIving Like the World ...
This earthy, simple-to-make lentil soup can be embellished however you ... either with one or two of the suggested garnishes listed in the recipe (see Tip), or with anything else in your pantry ...
This simple soup is gluten-free, vegan and full of vibrant flavour. Lime (or mango) pickle is one of the tastiest things to have on hand. Not only is it a spicy and sweet condiment to serve with ...