Join foodie Atasha on a personal journey around Penang. #Advertisement feature presented by Malaysia Tourism Promotion Board ...
From nasi lemak to porridge to kaya toast to dim sum, we explore the tastes of Malaysia's Unesco-listed morning food culture ...
Sood by Chef Ton has recently earned a spot on the prestigious World's 50 Best list as one of the "10 Restaurants to Book in 2025", solidifying Penang's status as a must-visit destination for food ...
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