50*3’, 2020; The program presents recipes of salads without meat. The recipes are a great option for vegetarians and fans of ...

Fennel, tomato salad, basil with lemon vinaigrette. Fennel’s distinctive anise-like flavor makes it perfect for elevating a ...

Try swapping out the tomatoes for another fruit, like strawberries or peaches, which pair well with basil and balsamic. You can also use different nuts or even skip the nuts. We define any meal ...

Leave to sit for 10 minutes at room temperature. Tear the basil leaves over the tomatoes and stir in. Tip onto your serving dish along with any of the delicious juices and serve. If using the same ...

If you spot some really fresh sole at the fishmongers, grab it for this super-simple warm sole salad, with tomato, avocado and basil. It’s a delicious treat for a light lunch. Put the semolina ...

Add the pesto to the tomatoes in the bowl, then add the cooled pasta, and toss together. Add the rest of the olive oil and toss again. Season with salt and pepper. Refrigerate. If making salad the ...

You can put just about anything in a salad – even meat. So what are you feeling? Green beans and lemon? Potato and bacon? Cauliflower and tahini? Tomato and basil? We’ve got these combos and plenty ...

For a healthy and hearty autumn meal, serve this pumpkin pasta with a green salad ... tomatoes and sauté for another 5 minutes. Remove from heat and add mixture to blender. Add pumpkin, basil ...