and fewer still have a variety that tastes as good as the Sydney rock oyster. It's an enormous smack of flavour concentrated across a smaller surface compared with other types, such as the Pacific ...

Among gourmets, the Sydney Rock Oyster is considered a special delicacy due to its tender meat and strong flavour. It is the most popular species in the state of New South Wales, where it accounts ...

Up to 100,000 Sydney rock oysters have been stolen from leases on the NSW far south coast. Police believe the people involved ...

The palates of oyster lovers will be put to the test when an influx of the delicacy grown in pristine Western Australian waters heads east.