Homemade feta and sweet potato pierogies are one of my ultimate comfort dishes. Mashed Japanese sweet potatoes and tangy feta ...

Sweet pierogies are the same on the outside, but they're filled with ingredients such as fruit, sweet cheese, and warming ...

This culinary habit of serving sweet food as a main meal may seem unusual to some foreigners, yet Polish kids usually love to tuck into pierogi filled with sweet quark cheese, or summer fruits like ...

sorrel or broccoli mixed with some good local cheese. Pierogi with fruit, photo: Mari Hem/Reporter Poles also like sweet pierogi. In summer, some eat a sweet version of pierogi as a main course! This ...

Combine the mashed potatoes, corn and cheese, and then season with salt ... Press and crimp the edges to seal the pierogi. Bring a large pot of salted water to a rolling boil.

Originating in Poland, pierogis are filled half-moon-shaped dumplings traditionally filled with cheese and ... without something sweet? Zuza’s rhubarb and custard marbled pierogi are ticking ...

Try their most popular menu item, pierogi made with farmer’s cheese, onions and chives, or my personal favorite the sweet farmer’s cheese and sugar pierogi. Or, if you’re having an event ...

Owner Terry Rawecki said they’ll have five kinds of pierogies on hand: potato and cheddar cheese, potato and feta, sweet potato, sweet cabbage and sauerkraut. “It is fun working at the Pierogi ...