The population hovers under 500 in this quaint fishing town, the self-proclaimed Stone Crab Capital of the World. Stone crab traps line the yard surrounding the Museum of the Everglades ...

While fall might not actually be a seasonal transition we truly get to enjoy in Florida, we do have our own very special season that gets its start in October—and that’s Stone Crab Season.

Following is a transcript of the video. Narrator: Stone crab claws are one of the priciest seafoods you can buy. And depending on their size, a pound of claws at a restaurant can cost as much as $70.

Dade will once again celebrate its 14th Annual “Claws for Kids” in memory of Judy Kramer at Joe's Stone Crab in Miami ...

Chef André Bienvenu has bid adieu to his longtime gastronomic home, the iconic Joe’s Stone Crab in Miami Beach, in order to surf-and-turf-it with his own Catch & Cut venture in Fort Lauderdale.

The Greater Pine Island Chamber of Commerce held the 2025 Stone Crab Fest event Sunday, Jan. 26, at the Winn-Dixie Shopping ...

A Miami stone crab seller that promises claws from the sea to your door in 24 hours disregarded procedures to prohibit their crabs and caviar from being bacteria boats, a state inspection said.

South Florida might not have fall, but we do have a season that some may say is even better — Stone Crab Season. Today, October 15th officially marks the joyous time of the year where fishermen ...

This week's hospitality news. André Bienvenu, the former executive chef of Joe’s Stone Crab in Miami Beach, is set to debut Catch & Cut, a seafood- and steak-focused fine-dining restaurant in ...

3/4 cup mayonnaise 1 tsp. Old Bay seasoning 1 tsp. lemon juice 1 1/2 tsp. lemon zest 1/4 tsp. white pepper 3 whole eggs 2 tsp ...

Truluck's stone crabs are flown in every day from company beds in Florida. If they were any fresher, these crustaceans would arrive at your table fighting. They're kept on ice for the journey but ...