Whether you’re prepping a winter salad or making a speedy weeknight ... we’re putting the spotlight on stilton. As Britain’s best-known blue cheese (also widely regarded as one of the ...

A wonderfully refreshing Iceberg Wedge Salad topped with Blue Cheese Dressing that can be enjoyed anytime. You can serve this ...

salty cheese, sweet chestnuts: this is a winter salad that I can’t confine myself to eating just in season. I generally go for Gorgonzola or Stilton here, but essentially what you need is blue ...

Make the buttermilk blue cheese dressing: In a small bowl ... and a generous pinch each of salt and pepper. Assemble the salad: Tear away any bruised outer leaves from lettuce and slice heads ...

While Stilton is still a popular choice, the Shropshire Blue has quickly been gaining traction, with cheese lovers going wild for it's rich yolk coloured interior and flaky beige crust.