The Centre for Health Protection announces that it has completed an epidemiological investigation into clusters of food poisoning among passengers on two Cathay Pacific Airways flights from Nepal.
Staphylococcus can cause food poisoning as the bacteria multiply quickly at room temperature to produce a toxin that causes illness. It is killed by cooking and pasteurisation.
The most common culprits are norovirus, salmonella, Clostridium perfringens, campylobacter and Staphylococcus aureus. People often think food poisoning happens immediately, but that’s not always ...
radio and seats and found bacteria ranging from Staphylococcus to Bacillus Cereus. Those names just sound unhealthy, and in reality they are the germs that cause food poisoning, impetigo severe ...
Few things will put a damper on your vacation or holiday faster than food poisoning. The intense stomach pain, rushing to the toilet and feeling relegated to bed keeps just about everyone out of ...
Customers of all ages were affected by bouts of food poisoning, including some under the age of 10 and those in their 90s. Health officials detected staphylococcus aureus bacteria in the stool ...
Staphylococcus aureus, the CCF explained, can cause food poisoning within one to six hours of consuming contaminated food, resulting in symptoms such as nausea, stomach pain and diarrhoea. The Preah ...
Staphylococcus aureus, the CCF explained, can cause food poisoning within one to six hours of consuming contaminated food, resulting in symptoms such as nausea, stomach pain and diarrhoea.