If you like the combination of squid and chilli, then try this. The squid and prawns are pan-fried, so it is really quick to cook, provided you already have the harissa. Cut the bodies of the ...

Cooked properly, it will be sweet and tender. Simply grill whole squid quickly or slice it into rings, dip in batter and deep-fry. Larger squid can be stewed with tomatoes, red wine and olive oil.

For starters, several different types of fish do well when fried, including cod, sole, and tilapia, not to mention other ...

When I make fried squid, I don't bother with using a batter ... Pull the transparent quill from the body and fish around with your finger inside the cavity to make sure it's completely clean.