I got a quick lesson on monk fruit — or monkfruit since some people spell... The post What is Monkfruit appeared first on On ...

Researchers at North Carolina State University have found that a chemical produced from an artificial sweetener might harm ...

This ingredient is especially found in some brands of monk fruit sweetener, and has been making headlines recently as it’s linked with negatively affecting heart health. Luckily, finding ...

She highly recommends using Stevia or Monk Fruit, which are more natural than Splenda. Both of these sweeteners come from plants and are not artificially derived from other substances or chemicals.

Monk fruit is native to Southeast Asia Companies like Splenda have started making monk fruit sweeteners This is very new. It’s very new. And a lot of people don’t know the monk fruits yet.