Basil fried rice is a delightful twist on ... look similar but have distinct flavors and uses. Thai basil, with its purple stems and slightly spicy, anise-like flavor, is commonly used in Asian ...

Recipe," a spinoff of our James Beard Award-winning series, New York Times Cooking presents a quick and flavorful Thai basil ...

Gai pad krapow, sometimes called pad krapow gai, is a popular Thai dish that's very easy to cook. It makes for a fantastic lunch, especially when topped with a fried egg and served over rice.