Put the garlic and onion in a flameproof roasting tin, drizzle with a little oil to prevent sticking and place the chicken on top. Roast for about 45 minutes. Check between the drumstick and the ...
Parmesan-suffused chicken stock. The addition of fresh basil, al dente spaghetti or angel hair pasta, more Parmesan, and a soft-cooked egg makes for maximum comfort. Finally, a dollop of spicy ...
Anything with sesame is his all-time favorite food this week. Roasted chicken is the perfect fall food. Throw some root vegetables into the mix and you have a full Sunday (or Monday or Tuesday ...
Whether you make one from a whole roasted chicken or keep ... Enter horseradish -- the sharp, spicy, and surprising ingredient that gives a basic chicken salad a flavor facelift.
The streaky bacon adds wonderful flavour to this roast chicken, and the sauce is a great way to use up leftover slices of bread. serves Pre-heat the oven to 180°C. Pat the chicken dry ...