The only surefire way to gain weight is to increase one's calorie intake, and just 300 to 500 calories more than your target ...

FCC Chairwoman Jessica Rosenworcel described them as "broadband nutrition labels," comparing them to the labels found on foods. "In a grocery store nutrition labels make it easy to compare ...

Nutrition labels feature a lot of info, but you don’t have to look at it all. I work faster and smarter by looking at these ...

Regulations require that food and beverage manufacturers display a nutrition facts label on their products. It lists, among other information, the amount of energy the item contains per serving or ...

And using nutrition labels on packaged foods can help you make the best choices! First, look at the serving size. All the info listed below is based on this amount of food. If you eat more than ...

Content credentials are like a digital nutrition label you can read to understand the origins of a piece of content. They're a robust kind of digital signature that creators will be able to manage ...

To that end, the federally mandated nutritional information on food labels can help with food choices. But what those labels don’t say is whether the product is an ultra-processed food.

It can also discourage us from reading the nutritional details on the back label. Organic: it’s easy to believe that 'organic' equals nutritious. But organic certification does not guarantee the ...

Nearly all of the foods we eat have a nutrition label that presents the essential values that foods contain. The label starts with a serving size and the number of calories per serving, followed by a ...

Brian Anderson, MD, CEO of CHAI, likened this card to a "nutrition label" for AI. It will provide information, including the identity of the AI developer, intended uses, target patient populations ...

Today's label printers range from small desktop units for file-folder paper labels to industrial-grade ones for labeling cables with plastic strips. Here's how to pick the right labeler ...

Opinions expressed by Forbes Contributors are their own. Hank Cardello covers issues impacting food companies and consumers. Supermarket center aisles used to be comfy blue-chip neighborhoods for ...