If you're looking to make spaghetti squash, rest assured that the process is easier than it looks. Here's all you need to do ...

Baked spaghetti squash, roasted to perfection with garlic and herbs and tossed with tomatoes, basil, and mozzarella caprese!

Toss it with homemade tomato sauce and lots of veggies in this Garden Harvest Spaghetti Squash recipe or bake a layered Spaghetti Squash Meatball Casserole. The post How to Cook Spaghetti Squash ...

Stuff your spaghetti squash like never before. Scoop out those seeds and dish up a satisfying meal with tasty combos that ...

Spaghetti squash brings a unique crunch and subtle sweetness to chili dishes. Simply roast the squash, separate it into ...

This squash can be baked or boiled whole, then cut in half, topped with sauce and eaten as if it were spaghetti, which makes it a useful gluten-free or low-calorie substitution in pasta recipes.

Cut spaghetti squash in half lengthwise and scoop out the seeds and membranes. Place cut-side up on baking dishes and bake 30 to 40 minutes, or until tender. Step 2: Meanwhile, peel and dice onion.

Promised to taste "rich and creamy", Tom Kerridge's butternut squash pasta bake is super simple to do. Elaborating on the flavours that make the dish so delicious, Tom said: "It’s all about the ...

Put the butternut squash in a small roasting tin ... sprinkle with the remaining Parmesan and bake for 10 minutes. Serve.