When you think of Southern ... texture of the grits complements the savory shrimp and smoky bacon perfectly, creating a dish that's satisfying yet light. It’s the kind of recipe that makes ...
The recipe as I understand ... and the shrimp are sautéed in butter and added to hot grits. It was at the home of cookbook author and the OG southern food expert, Nathalie Dupree where I first ...
A bowl of grits with ... on Italian and Southern comfort food. I serve them with homemade meatballs and marinara. It sounds weird, but trust me, it works!" he said. And while shrimp and grits ...