Yields: 10-12 servings Prep Time: 15 mins Total Time: 2 hours 25 mins (8-lb.) standing rib roast (1-oz.) packet onion soup mix, such as Lipton Recipe Secrets ...
One such classic is the Irish Beef, Bacon, and Bean Soup, a delicious blend of robust ... Dice the meat and discard all fat and bones. Return the meat to the pot with the vegetables.