TO a reader who has not followed recent American work on solubility, the contents of Prof. Hilde-brand's book provide a pleasant surprise. Instead of a mere compendium of data, there is here a ...

Solubility is well recognized as a fundamental physical property for the design of processes to separate, concentrate, and purify a targeted species. As will be discussed in the next section food, ...

Alcohols are organic compounds characterized by the presence of one or more hydroxyl (-OH) groups attached to a carbon atom. They play vital roles as building blocks in various chemical processes, ...

Each different substance has a different solubility. This table shows the solubility of substances in water at 20°C. Solubility is shown as the grams of a solute per 100 g of water.

When one of the cups is then cooled down, some of the sugar recrystallises, demonstrating that the solubility of most solids increases with temperature. But most gases become less soluble at ...

The ability to control enzyme solubility is important for optimizing catalytic efficiency in organic solvents and to recover enzymes from solution at the end of a chemical reaction. Ito et al.

Researchers from Tomsk Polytechnic University have first developed hybrid deep learning models to predict the solubility of ...

Only about 4% of candidate drugs reach the market. The main culprits of this failure are due to issues with dosing , exposure and toxicity. Join us as Dr. Paul Leeson shares how improving candidate ...

Discover rapid nitrogen solubility index analysis for quality control of soy protein extract in food processing.