If the flavored tobacco product was no longer available, people are more likely to turn to nicotine gum and other replacement ...
Smokers had higher levels of harmful bacteria—like Fusobacterium, Campylobacter and Tannerella forsythia—in their mouths. These bacteria can cause gum disease and may increase the risk of ...
Although it may take time, the healthy diversity of the oral biome can be restored by quitting smoking. This reduces the risk of gum disease, promotes the production of saliva and improves health.
Although it may take time, the healthy diversity of the oral biome can be restored by quitting smoking. This reduces the risk of gum disease, promotes the production of saliva and improves health.