Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...
If you want to start smoking food outside, look no further than T3's guide to the best smokers and charcoal barbecues. Before we get into the list, there's a big difference between a smoker and a ...
Available both fresh and frozen year round, smoked mackerel is one of the least expensive and most popular of all smoked fish. Smoked mackerel is brined before smoking, then kiln-smoked so that it ...