For her Creamy No-Fail Make-Ahead Mashed Potatoes, recipe developer Ann Taylor Pittman bakes the potatoes instead of boiling them, which reduces the water content and makes them drier from the start; ...
Mashed potatoes hold the entire Thanksgiving feast ... you’re fighting an uphill battle from the start. I prefer Yukon Gold potatoes, as they have a lower starch content but still offer great ...