We've got three delicious - and, most importantly, easy - dishes from new The Green Slow Cooker by Heather Whinney (£22, Penguin Michael Joseph). A mix of veggie and vegan recipes, the book is ...
Make it ahead for a stress-free Christmas dinner or follow the recipe tip to make it in a slow cooker ... cabbage is tender and juicy. Mix the ingredients together two to three times during cooking.
This slow cooker brisket ragù with tender beef enveloped in a rich tomato sauce makes the perfect hearty sauce for pasta. The slow cooking makes the beef extra tender and means you can use a ...
spicy sausages and slow-cooked meals. I also love to eat it topped with a steak that has been pan-fried quickly, allowing the juices to permeate. Raw red cabbage is also a good base for winter ...