I prefer to use fresh broccoli for this recipe, as frozen broccoli can become mushy in this hearty, slow-cooked soup. Onion Carrots : Matchstick carrots are my favorite for this recipe.
A simple and versatile slow cooker vegetable soup that’s perfect for an easy lunch or supper. Any leftovers will keep very well in the fridge for a couple of days, or can be frozen. Heat the oil ...