Slice potatoes thin and pair them with slivered garlic for a quick and flavorful side dish.

Smash cooked garlic with the tines of a fork so it sizzles ... Just before serving, toss slivered mustard greens with a squeeze of lemon and some salt and pepper. Place a mound of mustard greens ...

Place the cheese back in its box and press the garlic slivers, and rosemary sprigs into it and drizzle with olive oil. Bake at 200°C for twenty minutes, take the lid off before serving with the ...