"One plate of duck rice has only four or five slices of meat. If I just sell the meat on its own, it doesn't look nice," said ...

Boon Tong Kee Kway Chap Braised Duck offers an impressive braised Duck Rice (S$4.50) dish that has become a favourite among patrons. This simple dish features slices of duck served over fragrant yam ...

The sauce should be balanced in sweet, salt and spice. Soak rice in water for a while. Boil two cups of water with brown onion. Add rice and cook by absorption method. De mould pilaf in the center of ...