If you're looking for the perfect cooking vessel for your roast chicken, turn to this baking pan, not a roasting dish.

Delicious, juicy roasted whole chicken with crispy skin and perfectly tender meat, loaded with garlic, butter, and herbs.

One-pan wonder: We love a one-dish dinner and so do you. Anything that doesn’t require many extra dishes is a lifesaver, no ...

Use toothpicks to poke the chicken skin a few times. Season the outside of the chicken generously with salt and pepper. Brush ...

It doesn't get better than a roast chicken. The classic lemon, rosemary, and thyme seasonings are good, but bringing a sweet, spicy flair can really elevate it.

For this recipe, don't miss the step of preheating ... Sterling's process for this roast chicken — brining, air drying, marinating, searing — is simpler than it might look but does require ...

Mary Berry’s method involves stuffing the cavity of a chicken with herbs, smothering the skin in butter, seasoning it, and ...

Few things are better than the rich, crispy taste of roasted chicken. Throw some root vegetables into the mix, slather on ...

These winter dinner recipes, like squash soups and mushroom steaks, require just 20 minutes of active time or less, so dinner ...

MANILA, Philippines — Chicken and spinach are two ingredients that go perfectly together. When you’ve got them in one dish, then you’ve got a full, balanced meal and all you would need is ...