Pasta side dishes, vegetable dishes, and dishes that have a bit of citrus flair to them make a great side dish option for a ...

Salmon is a versatile and delicious fish that can be the star of any meal. Whether you're planning a fancy dinner or a casual ...

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Spice-crusted salmon tops farro alongside black beans, avocado, and arugula in this salmon grain bowl with a honey-mustard ...

Cook salmon for about four to five minutes on each side. Serve with a large spoonful of avocado salsa verde and a lime squeeze. Combine spices in a small dish. Season fillets with salt ...

Lay the onions, flat-side down, in the roasting dish ... remove from the oven and leave to cool. As soon as the salmon is ready, serve the onions and salmon on a platter. Crumble the skin all ...

This must be one of the simplest recipes for feeding a group. A 1.5kg side of salmon will serve about 8-10 people as a main course if served in slices with side dishes such as buttered jersey ...

When I serve this, I like to include some more dill sprigs and lemon wedges on the side so that your guests can amp up the flavor as desired. Technique Tip: If you can’t find salmon that ...

Serve with lemon wedges and harissa mayo ... Rub a 10-inch baking dish with oil. 2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt ...

A side of salmon will feed a lot of people. It brings colour to the table and is delicious with a simple homemade aioli on the side. Serve with new potatoes rolling in butter and herbs ...