This recipe for shrimp and eggplant stir-fry -- courtesy of recipe developer Julie Kinnaird -- combines chewy udon noodles, ...

Vegetarian Udon Noodle Stir-Fry If you want a flavorful ... the flavors of juicy shrimp and nutritious broccoli. This Shrimp ...

When you make tempura udon, it is important ... Use whatever type you like. Peel the shrimp, leaving on the tail, and remove the heads. The heads will be fried along with the shrimp meat, but ...

tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi Yagihashi, who combines udon with shrimp, chicken, cabbage and mushrooms ...

Thicker noodles like udon are great for chilled or room-temperature salads—once they're cooked, mix with julienned vegetables, shrimp, cilantro, ginger, teriyaki sauce and chile sauce for a ...