Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

You need less than 10 ingredients to make shrimp scampi. Shrimp. Choose large or extra-large shrimp for this recipe. The shrimp should be shelled, deveined and preferably have the tails on.

The Italian American dish Shrimp Scampi has been popular for decades and it never gets old. Cook the garlicky shrimp until they're plump and juicy, and in this version, add cherry tomatoes ...