and diamond-coated sharpening steels. The Kitchen Knife Guru recommends purchasing a rod that's a few inches longer than the longest knife you'll be honing. If your blade needs a touch-up ...

If you don't have a kitchen sharpener, there's one easy hack that will save your dull knives using a common kitchen item you ...

Sharpening a knife is a little more involved than honing ... a protractor is to hold the knife at a 90-degree angle to the rod, as if you were about to cut the honing steel in half.

Every good chef's knife needs to be sharpened now and then. Over time each knife blade gets dull and will need a refresh due to use. Save yourself from getting a whole new set just because it ...

Now that you’re ready to precisely sharpen your blades, why not sharpen this guacamole bot or try making your own knife from raw ore?

A sharp knife is a joy to use ... knives sharp is key to working with them both safely and effectively, but to sharpen by hand requires patience and skill. [CNC Kitchen] instead decided to ...

You’re out in the wild, surrounded by nothing but trees, sky, and the thrill (and the risk) of adventure. Suddenly, you ...