This spiral-shaped pasta goes by a few names, including cellentani and serpentini, but you'll likely see it packaged and sold ...

“Any pasta shape goes reasonably well with any pasta ... orecchiette, farfalle or cavatappi, will have enough bite to balance out those heartier elements. These are typically the best pastas ...

With so many different pasta shapes to choose from, we've got a handy tip to help you choose what works best in your favorite ...

cavatappi, farfalle (bowtie), penne, and casarecce are the best all-purpose shapes that will work in almost any pasta salad, whether you're working with a recipe or winging it with whatever's in ...

How can I work out which pasta shape goes with which pasta sauces? There are over 350 different types of pasta in Italy. So how are you meant to go through each one? It turns out that that vast ...

Pasta can be fresh or dried, made of pure durum wheat, sometimes with egg, and flavoured with ingredients such as spinach, tomato, beetroot or squid ink. The shape of pasta used depends on the ...

The Chamber of Commerce of Bologna dictates the size, exact shape, type of fold, and ratio of ingredients for each type of pasta. Pasta in Bologna Every region in Italy has its own pasta traditions.

So when I heard there was a new pasta shape out in the world, I jumped at the chance to learn its origin story and, of course, try it for myself. Pashman decided he would create a product and try ...

Made from the flour of durum wheat, pasta takes its name from the pasty texture of the dough when it is first mixed. Different pastas have different names, many based on the different shapes the ...