One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven.

Boneless pork chops or bone-in poke chops will work, too, but I think they have better flavor with the bone. Olive Oil Montreal steak Seasoning Johnny’s Seasoning Salt Garlic Salt Pretty simple ...

Beyond Meat has decided to take things up a notch and has announced an expansion of its Beyond Steak lineup, introducing two new pre-seasoned varieties: Beyond Steak Chimichurri and Beyond Steak ...