4. Stir in basil, oregano, salt, black pepper, and crushed red pepper; simmer and cook until herbs have flavoured the sauce, about 30 minutes more. 5. Add balsamic vinegar; still well to combine.

These baked courgette fritters are really rather good and make a change from chips. Kids will enjoy preparing the breadcrumb topping and dipping the fritters into the garlic dip. For the roasted ...

Think back to Grandma's kitchen when she would stay home on a Sunday and make her signature tomato sauce. Most of us just indulged in the fruits of her labor, ignorant of the sauce type we were ...

When it comes to pasta sauce, you have a lot of options. Some of them, like ragù and Bolognese, might be kind of difficult to ...

Don’t get us wrong, we love classic tomato marinara sauce, but once in a while you just want to switch things up—especially when you eat pasta as much as we do. Sometimes the sauce still ...

Shrimp and pasta is the perfect combination. Then add to the mix some creamy cheese and cook it all up in a zesty marinara sauce and you've got yourself an amazing dinner! That's what this ...