When you’re craving a dish that’s both comforting and loaded with flavor, this Smoked Sausage and Potato Bake has you co ...

There’s something incredibly comforting about the hearty blend of smoky sausage, tender potatoes, and seasoned veggies in ...

You start by cooking the potatoes and sausage (I recommend small red potatoes ... the naturally accumulated layer of polymerized oil and fat particles baked into the surface that helps keep ...

Meanwhile, add one tablespoon of olive oil to the casserole pan ... Spoon the sausage, apple and leek mixture into the mashed potato dish and make sure they are evenly spread.

Toss the potato wedges in a few sprays of olive oil ... to the air fryer for 2 minutes to heat through. Spoon the sausage bake into a serving dish and top with the basil leaves, if using.

To make the champ, tip the potatoes into a large pan and cover with cold water. Add a pinch of salt and bring to the boil, ...

Cook the Chinese sausage pieces until lightly charred in spots, then remove the pieces from the pan and drain on paper towels. Add the pieces to the potato mixture and combine thoroughly.

Stir the sausage mixture, apple, eggs, and broth into the croutons. Season with salt and pepper. Let stand for 5 minutes. Pack the stuffing into the muffin cups, and bake for 20 to 25 minutes ...

Even better, it only takes 50 minutes to prepare and 20 minutes to cook. These sausage rolls can be frozen and baked fresh whenever you need. Perfect for inviting family and friends to be enjoyed ...

Make a reservation or pre-order holiday meals, bakery and side dishes for pickup from these area restaurants for Thanksgiving.