When the sauce comes together stir the shrimp back in off the heat so it’s coated. Now, for the grand finale: spoon those creamy, cheesy grits onto your plate and top with the spicy, flavorful shrimp ...

Shrimp and grits hold deep meaning for Kardea Brown, inspired not only by her grandmother but also by rich family traditions ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

There are as many ways to make shrimp and grits as there are Southern cooks. Completely open to interpretation, each dish is a reflection of the personal preferences of its chef, either in a ...

the smothered pork chops and grits — and the Bayou classic of spuds topped with sautéed shrimp and étouffée sauce. What ...

These are the best cooking podcasts to listen to if you want consider new Thanksgiving dishes, or just become a better cook.

No cooking necessary. Thanksgiving meals are only an order away at these restaurants and bakeries in New Hanover, Pender and ...

spicy chicken thighs with a light cheese sauce. The Brooklyn chopped Cobb salad ($20) is a nod to the Romains' beginnings, as ...

It was in Bardstown where he first encountered The Talbott Tavern, which opened in the late 1700s and continues to serve hot ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...