Its vibrant citrus notes complement the ham’s richness beautifully. Instant Pot Cherry Sauce: A sweet cherry sauce made with fresh or frozen cherries, sugar, and a touch of lemon juice adds a fruity, ...

Cranberry sauce is the quintessential side dish for holiday favorites like roast turkey and baked ham, but thanks to its sweet-tangy nature, it can (and should) be showcased in many other ways.

It’s an Underwood Deviled Ham recipe that has a touch of sweetness with the honey mustard dipping sauce. This is my Grandmother’s recipe and it was passed down to my mom who made it when I was growing ...

Remove the cooked ham from the oven, transfer to a serving platter and leave to rest for 15 minutes before carving. To make the sauce, place the orange juice, port, red wine, caster sugar ...

To make the sauce, mix the two mustards and sugar together in a bowl. Add the remaining ingredients, season and stir to combine. Sit the ham on a board, remove any cocktail sticks and carve into ...

Top each portion with a poached duck egg and a few slivers of ham. Spoon over the warm hollandaise sauce. Sprinkle everything with salt and freshly ground black pepper, then serve.

Chef Kevin O'Connell Jr. of La Ville Lumiere shares his recipe for Classic Mornay Sauce, which he uses on his Croque Madame dish.