Making sushi at home for the first time can be a daunting experience, starting at the fish market as you try to choose ...

You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

Japanese Prime Minister Fumio Kishida and three Cabinet ministers ate Fukushima fish sashimi at a lunch meeting on Aug. 30 in an apparent effort to show that fish is safe following the release of ...

Can you explain the term sashimi-grade. I see it mentioned in recipes but never see it labelled that way in stores. Is it an industry term for "very fresh fish" or is it superior in other ways?

Japanese researchers say they have determined how long people should wait to eat chilled tuna sashimi after thawing. It is known that some amino acids in fresh fish that bring out savory flavors ...

The third course is Otsukuri. We learn how to make sashimi and salads with sashimi to savor fresh fish. 1. Cut the tuna, slicing straight down, using the hira-zukuri cut. Cut the sea bream ...

The radish slices are called “tsuma” and have served not only as a palate cleanser but also as a mount for the sashimi to give the fish a nice presentation. However, the Shoji supermarket ...