Chaat recipes are well known for its mixed combination of tanginess, sweetness and spiciness, this unique chaat here is a lip-smacking recipe made with an all time favourite snack- Samosas. Two of the ...
An Indian street food classic ... To make the chaat, mix the yoghurt, cumin, salt and pepper in a bowl and set aside. Cut each samosa into 3–4 pieces and put into separate bowl.
Made with rich freshly grounded spices, crispy aloo samosa and a lot of dahi, this chaat is surely to die for. Firstly, prepare the knead by using maida, carrom seeds, salt and water. Set it aside for ...
Freshly made samosas take this samosa chaat to another level. The samosas are stuffed with a classic spicy potato and green pea filling and then topped with tangy chutney, yoghurt, mango powder ...
Chaat is commonly referred to as savory Indian street food snacks in English. It is a flavorful combination of spices, chutneys and crispy elements. Chaat is perfect for quick snacking.
Health experts have long cautioned about the risk of cardiovascular disorders from consuming TFAs, which are typically found in biscuits, cakes, cookies, pizza and snacks from confectionaries as well ...