With the influx of Chinese immigrants to the United States over the past 50 years, the US culinary industry and wholesale ...

Boxes of salted duck eggs labeled in Chinese characters and grayish-green egg images stacked the shelves like towers. "They (salted duck eggs) are very Chinese gourmet," Chen said. "I can't ...

Salted eggs were almost certainly created as a way to preserve an abundance of eggs to eat when times were leaner. The best ones are duck eggs, because they are larger and have a richer ...

Start with the salted egg yolk custard filling. Then try a different filling, such as ube halaya jam. This recipe uses cooked salted duck egg yolks, easily found in the frozen or refrigerated ...

For the asparagus, ham and eggs, prepare a bowl of iced water. Bring a wide pan of salted water to the boil and add the vinegar. Reduce the heat until the water is just simmering. Crack one duck ...