This recipe is much different. I just couldn’t come up with a common name for it. So it became known in our household as Salt ...

In a large skillet, heat the 2 tablespoons of olive oil. Add the onion, garlic and bell peppers, season with salt and pepper and cook over moderate heat, stirring occasionally, until the peppers ...

Mix the dressing ingredients in a separate bowl or jug until well combined. Pour the dressing over the salad, season well with salt and pepper and toss together. The salad will keep, covered ...

Put chicken strips in a bowl. Add salt and sesame oil. 2. Break egg yolk in a bowl. Add egg yolk and 1-2 teaspoons egg white to chicken mixture and mix well. Set aside to marinate for 10-15 minutes. 3 ...

Few things are as synonymous with Christmas as turkey, year in year out. Yet many of us still haven’t quite mastered the art ...

Adjust oven rack to middle position, and heat oven to 475 degrees. Line rimmed baking sheet with parchment paper. Whisk flour ...

Add red and green capsicum, dust with maida again Mix well. 3. Now in another bowl, Mix the cornflour, maida, ginger garlic paste, salt and pepper. Add enough water to make into a pouring consistency ...

Research consistently shows that Latinos tend to consume more sodium than the recommended limit—2,300 mg per day—putting them ...

salt and pepper; mix lightly but thoroughly. Shape into four oval 1/2-inch-thick patties. Heat large, nonstick skillet on medium. Cook patties 7 to 8 minutes or until internal temperature reaches ...

In a bowl, add sausage mixture and bread. Mix together. Add enough stock to make the dressing moist. Salt and pepper to taste. Preheat oven to 350 degrees. Boil the potatoes until tender.