In this recipe from our cookbook ... of the Year,” we combine miso, soy sauce and honey to make a savory-sweet, umami-rich marinade for meaty, fat-rich salmon. Some of the mixture is set ...
In this recipe from our cookbook ... OR red miso 2 tablespoons soy sauce 2 tablespoons honey 3 tablespoons neutral oil, divided Four 6-ounce center-cut salmon fillets (1 to 1¼ inches thick ...
In this recipe from our cookbook ... of the Year,” we combine miso, soy sauce and honey to make a savory-sweet, umami-rich marinade for meaty, fat-rich salmon. Some of the mixture is set ...