LocalCoho, a pilot for potential other farms across the U.S., used cutting-edge aquaculture practices to raise coho salmon.

As the Tasmanian salmon industry battles to control the fallout from dead fish washing up on local beaches and revelations ...

But the fish were still alive and swimming in the farm’s giant indoor tanks. The organizations would need to figure out how to get some 13,000 salmon from the water and then have them processed ...

The letter states in part: By allowing salmon, dead or alive, to be found outside the lease boundaries, and allowing blood (in this case biological matter) back into the marine environment during ...